![]() A tip drain them before adding to the casserole so it doesn’t water down your casserole. Cook until beef is no longer pink and onions are softened. Grease a 9x13 casserole dish with Cooking Spray. You can add whatever leftovers you happen to have on hand. 1 800g package of frozen Tater Tots 1 cup cheddar cheese, shredded Instructions Preheat oven to 400F. Got leftovers? THROW THEM IN!! The best thing about casseroles is that they’re super flexible. Or plan special versions to go with whatever event you’re planning. They are the quintessential hot dish and you can make them with any ingredients you have on hand. spices, you CAN add spices to your casserole as desired, salt, pepper, lemon pepper, garlic powder, onion powder, a splash of Worcestershire sauce, a pinch of red pepper flakes.cheese, grated cheddar, or a mix of grated cheeses work well, but again if you’re making a certain flavor combo match the cheese to the flavor you’re seeking.typically they have meat in them of some sort, this can be ground beef, ground, chicken, ground turkey, or any leftover cooked meats such as beef, chicken, turkey, or pork.sour cream gives the soup a depth of flavor but you can just use milk to thin down the soup a little.cream soup, depending on your recipe you can use just about ANY cream soup, and some recipes don’t EVEN use them, they make up a cream base instead.Preheat oven to 180c fan, 200c, 400f or gas mark 6. Add the paprika, Worcestershire sauce, tomato paste (puree), stock, sweet corn and simmer until sauce thickens. tater tots OR you can use crispy crowns they’re a flat crispier version of the tater tot Heat a deep large frying pan over a medium high heat, add the ground beef, carrot, onion and garlic and fry until browned.Milk and flour- to make a creamy sauce.What’s NOT to love about a Tater Tot Casserole? In a tater tot casserole you typically have:.Pepper jack cheese – If you want a milder version use Monterey jack cheese instead.Corn – fresh or frozen, if frozen, you don’t need to thaw it.You’ll need about 4 tablespoons or 1 packet. Taco seasoning – you can make your own with this recipe, or use your favorite packet.If you don’t want it spicy at all, leave out the pepper. Combine the tater tots, cream soup, chopped onion, sour cream, Cheddar cheese, garlic powder. Jalapeño pepper – I like things spicy but not too spicy, so I use one pepper with the seeds removed.They are all the same pepper, they start out green and as they ripen change colors. Tater Tot Casserole with No Meat 1 hr 5 min Frozen tater tots, cheddar cheese, red pepper, eggs, garlic powder 4.419 Creamy Cheesy Tater Tot Casserole 55 min Frozen tater tots, plain potato chips, chicken soup, sour cream, bacon bits 4. Red, yellow or orange peppers – these are a little sweeter than green peppers.Onion and garlic – they add so much flavor to almost any dish.If doing so, add a little olive oil to the pan before adding the chicken and onions. Ground beef – you can substitute ground chicken or turkey.Tater tots – you can use regular or sweet potato.We loved the hamburger mixture as much as the potato topping, but combine the two and it’s awesome. You need the tots to cool down the jalapeños. The base is a spicy Tex-Mex hamburger mixture with some corn and a bit of pepper jack cheese mixed in. Taylor loves the sweet potato puffs and Natalie the regular tots, so if they’re both home, I use both to top the potato casserole. ![]() ![]() However, now that we have a Trader Joe’s I’ve tried their potato tots and they are just as good. My go-to for tater tots are frozen Alexia Tater Tots, they always turn out crispy and they make both sweet potato and regular. Add them to the top of a cheesy hamburger filling and you have a family favorite dinner. You can get them as a side at one of our local restaurants, Lindley Park Filling Station, and everyone raves about them. ![]() What is it about tater tots that make them so amazing! So much better than French fries in my book, it’s just a childhood classic. Vegetarian: Make your tater tot casserole without meat by either using one of the ground beef substitutes available at the supermarket. Even your picky eaters will love this one pot easy dinner. Cheesy taco flavored ground beef covered with crispy tater tots. To work in more veggies, use veggie-based tortillas instead of flour tortillas, or add. Brown the lean ground beef in a large skillet (pan) over medium-high heat until it is completely cooked. Try ham instead of breakfast sausage, or even diced up smoked sausage. Grease a 13' x 9' x 2' inch casserole baking dish and set aside. ![]() This Tater Tot casserole recipe is comfort food with a Tex-Mex flare. 1 bag, (32 ounces) tater tots, thawed fresh chopped Italian parsley for garnishing Instructions Preheat oven 350 degrees F. ![]()
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